Today marks the end of my third week of the elimination diet. Grains (and now all gluten) have been removed from my diet. Dividing gluten into three weeks does mean slower progress on the diet, but it has been really helpful for me so that I don’t feel overwhelmed. That is important as stress eatingContinue reading “Elimination: Week 3”
Tag Archives: gluten
Elimination: Week 2
Today is the last day of week 2. I have successfully eliminated corn products from my diet, which is no easy task. Corn products include but are not limited to corn, corn starch, corn flour, corn meal, and corn syrup. These ingredients are in nearly everything that is prepackaged. There are the obvious things, likeContinue reading “Elimination: Week 2”
Elimination: Week 1
Technically, my first week was a week and a half, but I have completed it. I have successfully cut wheat products from my diet! I also lost some weight! On New Year’s Day, I weighed 256.2 pounds. I am now down to 255 pounds. I had not originally planned to reward myself for this, butContinue reading “Elimination: Week 1”